Yes! That is precisely the point. We set up wherever your team is gathering: office, meeting room, event space, rooftop. We need a clear surface area for the bar station. We'll confirm the specifics during planning.

Yes, completely. Every cocktail on the menu has a full mocktail equivalent designed and prepared to the same standard. This isn't a compromise option; it's a considered part of our programme. Every team member participates fully, regardless of their relationship with alcohol.

Yes, we provide formal invoices for all business bookings, with all relevant details. We're used to working within company procurement processes and will accommodate whatever your finance team requires.

We provide itemised, transparent quotes based on group size, location, session duration and format. No hidden costs. Get in touch and we'll put together a proposal that works for your budget and your brief.

A clear space for bar stations which can be a table, a cleared kitchen counter or a designated event area. We'll confirm the spatial requirements during the booking process.

A clear area where everyone can comfortably stand is usually enough. For larger groups, we work in smaller rotations, so you don’t need a full setup for every guest. We’ll go through the details once you contact us and tell us a bit about your space.

Absolutely. We can run a full mocktail workshop with no alcohol involved whatsoever. The format, the techniques, the flavor complexity and the experience are all identical.

For corporate groups, we recommend booking 3–6 weeks in advance where possible, particularly for popular dates in Q4 (October–December). We will always try to accommodate shorter timelines — it's always worth asking.